Chinese Food

Fried baby cabbage

I think I should be the best person to deal with leftovers. Three baby dishes in a bag. Two are fried. One remains untouched. I can't help it. I'll take care of it. When it comes to baby dishes, I think I'll go to the countryside to chat with th... ...

Marinated pork

How to cook delicious meat is a problem. Since I tried this, there's no meat in my house the next day. Boil it. The old and the children like it.

Crystal color shrimp dumplings

Spinach with scallop

Chibei, also known as the clam, belongs to the cladocranchia and the clam family. Common edible mollusks. Can be cultured. In molluscs, there are two kinds of cholesterol reducing agents, deltai7 cholesterol and 24 methylene cholesterol. They ha... ...

Cabbage with garlic and pepper

My friend had to start a family by himself during this period. My family used to be taken care of by my mother-in-law. But my father-in-law was ill recently, so I couldn't help it. So I asked them to take care of themselves. After getting marrie... ...

Electric rice cake

I borrowed a hand-held electric egg beater and made a rice cooker cake. It's very popular. I've made more than a dozen. It's some experience. I'd like to share my experience with you.

Home cooking - shredded pork with pickled mustard

Healthy stomach gruel

I had gastroenteritis on the first day when I came home from my internship. I couldn't eat anything I wanted to eat. I couldn't bear it. I only had porridge. The porridge was tasteless. I thought that I couldn't get used to the canteen in my int... ...

Stir fried vermicelli with carrot

It's a dish that my husband and his father learned. It's simple, and the seasoning uses salt and seafood sauce. After serving, you can clearly feel the natural sweetness of carrots.

Fresh prawns and broccoli with garlic flavor

Continue to update the new book's menu today. It's beautiful to eat in this way. Let's start from here ~ ~ this recipe is excerpted from Yao Jie's new book eat in this way. It's healthy and beautiful for five minutes. It's time-saving, beautiful... ...

Sauteed lettuce with sausage

Office lunch can be preferred ~ like. Because sausage is very greasy. So when I fry lettuce, I use the hemp oil I bought to fry. It's delicious.

The taste of dad

This is the taste of authentic and mellow dad. It's the real Chinese New Year with it ~ ~

Fried cabbage with oil dregs

Baked Abalone with tomato sauce

I still want to eat shrimp today. I didn't even sell it. I took some abalone ~ ~ I love sour and sweet taste ~ ~

Quail eggs with mushrooms

This dish is very convenient. It can be served in ten minutes. It's my spare dish. It's also a creative dish. It tastes tender and smooth. After serving, it's appreciated constantly. It's very fulfilling.

Lentil noodles

Lentil noodles are the characteristics of Hexi Corridor in Gansu Province, especially in Jiajiu area. After drinking, a bowl can help sober up.

Sauerkraut

Stir fried chicken gizzards

I used to like this dish made by my mother. I tried it for the first time today. My mother always said it's a good one... Haha. I will continue to work hard to make more and better dishes..

Hemp food in Northern Shaanxi

Where does Dad go? Tian Liang's hemp food is of the same type. But he made Xi'an food. I made Northern Shaanxi food.

Appetizer pepper

After the new year, eat some sweet and sour to relieve the greasiness It can also increase vitamins